Chipped Beef Cheese Ball

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Cheese Ball Dip is a simple snack or appetizer recipe that’s perfect for every occasion. With just 3 ingredients, you can make this creamy cold dip for your next party!

There are those special recipes that you have been eating since you were a child. For me, Cheese Ball Dip is one of those recipes!

This Cheese ball Dip recipe is one of the quickest and easiest party appetizers or game day recipes you’ll ever put together. You’ll wonder how you’ve lived without it for so long!

  •  Course Appetizer, Snack
  •  Cuisine American
  •  Keyword cheese ball dip
  •  Prep Time 5 minutes
  •  Total Time 5 minutes
  •  Servings 8 people

Ingredients

  • 1 Package Chipped Beef diced
  • 1 Green Onion diced
  • 1 8 oz. Philadelphia Cream Cheese room temperature
  • Ritz Crackers to Serve

Whether it was celebrating New Years with my family, a birthday party, celebrating a milestone or those famous “just because” neighborhood gatherings, my Mom would whip up cheese ball dip. As an adult, I make this dip often too, because it’s quick, easy and requires only 3 ingredients.

Instructions

  • In a large bowl mix cream cheese, green onion and chipped beef together until creamy.
  • Shape into a ball and place on a serving tray along with Ritz Crackers.
  • Enjoy!

Nutrition

Calories: 109kcal | Carbohydrates: 1g | Protein: 1g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 35mg | Sodium: 102mg | Potassium: 44mg | Fiber: 0g | Sugar: 1g | Vitamin A: 445IU | Vitamin C: 0.2mg | Calcium: 31mg | Iron: 0.1mg

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