Revamp the classic sloppy joes sandwich into an irresistible dish with this Open Faced Cheesy Sloppy Joes on Garlic Bread recipe. A delightful mix of savory ground beef simmered in a hearty tomato sauce, crowned with melted cheese, and nestled on a bed of aromatic garlic bread. Originating in the United States, this dish is a cherished comfort food that has warmed the hearts and homes of many families. Its open-faced style allows the rich flavors to intermingle seamlessly, creating a meal that’s both fulfilling and bursting with taste.
To complement this mouthwatering recipe, pair it with a side of crispy sweet potato or regular fries, adding a delightful crunch to the savory sloppiness of the joes. For a lighter touch, a fresh garden salad or some tangy coleslaw can balance the dish’s richness, while pickles or pickled vegetables bring a zesty crunch that elevates the entire meal.
Recipe for Open Faced Cheesy Sloppy Joes on Garlic Bread:
- 1 pound ground beef
- 1/2 cup diced onion
- 2 cloves of garlic, minced
- 2 tablespoons tomato paste
- 1 can (8 ounces) tomato sauce
- 1/2 tablespoon chili powder
- 1/4 teaspoon ground cumin
- Optional: Dash of cinnamon
- 6 slices of frozen garlic Texas toast
- 1/2 cup shredded cheddar cheese
Instructions:
- Brown the ground beef in a skillet over medium heat. Drain any excess fat.
- Add diced onion and minced garlic to the beef. Sauté until the onion becomes translucent.
- Mix in the tomato sauce, tomato paste, chili powder, cumin, and a dash of cinnamon (if desired). Let it simmer for 5-7 minutes.
- Bake the garlic Texas toast as per the package instructions.
- Place a generous portion of the sloppy joe mixture on each slice of toasted garlic bread.
- Top with shredded cheddar cheese. The warmth of the mixture should melt the cheese, or you can broil it briefly for a bubbly, golden finish.
- Serve these Open Faced Cheesy Sloppy Joes on Garlic Bread hot, and relish in the delightful blend of flavors and textures. This recipe is perfect for those craving a comforting, indulgent meal that’s both easy to prepare and deeply satisfying.
