Slow Cooker Beef Tips: A Cozy, Flavorful Delight! There’s something truly special about the aroma of slow-cooked beef wafting through your home. Slow Cooker Beef Tips, a dish of tender beef simmered in a savory sauce, offers a rich and satisfying culinary experience. Its exact origins might be a bit of a mystery, but this dish has undoubtedly become a beloved fixture in many kitchens due to its ease of preparation and incredible flavor.
Enhance Your Meal with These Pairing Ideas:
Mashed Potatoes: The creamy texture of mashed potatoes makes them a perfect backdrop for the rich beef tips. This classic pairing epitomizes comfort food.
Steamed Vegetables: Add a healthy and colorful touch with a mix of steamed broccoli, carrots, and green beans. The crisp texture and vibrant colors contrast beautifully with the soft beef.
Buttered Egg Noodles: These noodles are an excellent choice for absorbing the beef’s delicious sauce, adding a delightful chewiness to your meal.
Slow Cooker Beef Tips Recipe:
Ingredients:
- 1 lb beef sirloin tips, cut into bite-sized pieces
- 1 sliced onion
- 8 oz sliced mushrooms
- 1 tbsp olive oil
- 1 tbsp Worcestershire sauce
- 1/4 cup dry red wine (plus extra for deglazing)
- 2.5 cups beef broth
- Salt and pepper, to taste
- 2 tbsp cornstarch mixed with 1/4 cup cold water
Instructions:
- Place onions and mushrooms in the slow cooker.
- Season the beef with salt and pepper, sear until browned, then add to the slow cooker. Deglaze the skillet with a splash of red wine and add the scrapings to the slow cooker.
- Add Worcestershire sauce, 1/4 cup red wine, and beef broth to the slow cooker. Season to taste.
- Cook on low for 6-8 hours until beef is tender.
- An hour before serving, mix cornstarch and water, then stir into the slow cooker to thicken the sauce.
- Serve the beef tips and sauce over your choice of rice, noodles, or mashed potatoes.
- Savor the heartwarming goodness of Slow Cooker Beef Tips, an ideal dish for family dinners or when you crave something comforting and satisfying. This dish, with its tender beef and rich sauce, is sure to win hearts and please palates!
